Radiant Organic Cake/Pastry Flour (Unbleached)

Organic Cake/Pastry Flour (Unbleached)

Stonemilled Flours, The Different Types of FLOURS !

Our flours are from AUSTRALIA, certified organic by BFA Grade AA.
The grains are grown in fertile, well balanced soils, free of artificial fertilizers and synthetic chemicals. ALL crops are chemical residue tested and FREE from genetic modification.

The milling processes are based on the use of traditional solid mill-stones and incorporate the best of modern technology. The mill-stones generate minimal heat causing less damage to grain enzymes. Unlike white flours, there is no bleaching, no further refinement and no additives.

• Made from Rosella soft wheat.
• The bran and germ has been sieved off.
• The flour has lower protein level and a lower gluten content.
• Has a creamy color and is more flavorsome than most commercially available white flours.
• Ideal for cake and pastry making.

Net Wt: 1kg

Product Of Australia

Optimum Nutrition And Flavour Is Maintained.

After processing, it is stored in controlled temperature of 11 degrees.
All products are recertified organic by SGS at Radiant Code Sdn. Bhd.

Radiant Code Website: http://www.radiantwholefood.com.my